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41 lines
23 KiB
XML
<?xml version="1.0" encoding="UTF-8"?>
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<class-scheme publication-date="2023-02-01" scheme-type="cpc" publication-type="official">
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<classification-item breakdown-code="false" not-allocatable="true" level="5" additional-only="false" sort-key="C12G" definition-exists="true" date-revised="2020-02-01" status="published"><classification-symbol>C12G</classification-symbol><class-title date-revised="2020-02-01"><title-part><text>WINE</text></title-part><title-part><text>PREPARATION THEREOF</text></title-part><title-part><text>ALCOHOLIC BEVERAGES </text><reference><text>beer <class-ref scheme="cpc">C12C</class-ref></text></reference></title-part><title-part><text>PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES <class-ref scheme="cpc">C12C</class-ref> OR <class-ref scheme="cpc">C12H</class-ref></text></title-part></class-title><notes-and-warnings><note type="warning"><note-paragraph warning-type="ipc-not-used">The following IPC groups are not in the CPC scheme. The subject matter for these IPC groups is classified in the following CPC groups: <table><row><entry><class-ref scheme="ipc">C12G1/022</class-ref></entry><entry> covered by </entry><entry> <class-ref scheme="cpc">C12G1/0203</class-ref> </entry></row><row><entry> <class-ref scheme="ipc">C12G1/024</class-ref> </entry><entry> covered by </entry><entry> <class-ref scheme="cpc">C12G1/0209</class-ref> </entry></row><row><entry> <class-ref scheme="ipc">C12G1/026</class-ref> </entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/02</class-ref></entry></row><row><entry> <class-ref scheme="ipc">C12G1/028</class-ref> </entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/0213</class-ref></entry></row><row><entry> <class-ref scheme="ipc">C12G1/032</class-ref> </entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/0216</class-ref></entry></row><row><entry><class-ref scheme="ipc">C12G1/036</class-ref></entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/0206</class-ref></entry></row><row><entry><class-ref scheme="ipc">C12G1/067</class-ref></entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/06</class-ref></entry></row><row><entry><class-ref scheme="ipc">C12G1/073</class-ref></entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/06</class-ref>, <class-ref scheme="cpc">C12G1/064</class-ref></entry></row><row><entry><class-ref scheme="ipc">C12G1/09</class-ref></entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/08</class-ref></entry></row><row><entry><class-ref scheme="ipc">C12G1/10</class-ref></entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/00</class-ref>, <class-ref scheme="cpc">C12H1/10</class-ref>, <class-ref scheme="cpc">C12H1/18</class-ref> </entry></row><row><entry><class-ref scheme="ipc">C12G1/12</class-ref></entry><entry> covered by </entry><entry><class-ref scheme="cpc">C12G1/00</class-ref></entry></row></table></note-paragraph></note></notes-and-warnings>
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<classification-item breakdown-code="false" not-allocatable="true" level="6" additional-only="false" sort-key="C12G1/00" date-revised="2013-01-01" status="published"><classification-symbol>C12G1/00</classification-symbol>
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<classification-item breakdown-code="false" not-allocatable="false" level="7" additional-only="false" sort-key="C12G1/00" definition-exists="true" ipc-concordant="C12G1/00" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G1/00</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Preparation of wine or sparkling wine</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G1/005" definition-exists="true" ipc-concordant="C12G1/00" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G1/005</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>Methods or means to load or unload, to weigh or to sample the vintage; Replenishing; Separation of the liquids from the solids before or after fermentation</text></CPC-specific-text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G1/02" definition-exists="true" ipc-concordant="C12G1/02" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G1/02</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Preparation of must from grapes</text></title-part><title-part><text>Must treatment and fermentation</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/0203" definition-exists="true" ipc-concordant="C12G1/022" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2020-05-01" status="published"><classification-symbol>C12G1/0203</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>by microbiological or enzymatic treatment</text></CPC-specific-text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/0206" definition-exists="true" ipc-concordant="C12G1/036" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2020-05-01" status="published"><classification-symbol>C12G1/0206</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>using a home wine making vessel</text></CPC-specific-text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/0209" definition-exists="true" ipc-concordant="C12G1/02" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2019-02-01" status="published"><classification-symbol>C12G1/0209</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>in a horizontal or rotatably mounted vessel </text><reference><text><class-ref scheme="cpc">C12G1/0206</class-ref> takes precedence</text></reference></CPC-specific-text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/0213" definition-exists="true" ipc-concordant="C12G1/028" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2020-05-01" status="published"><classification-symbol>C12G1/0213</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>with thermal treatment of the vintage </text><reference><text><class-ref scheme="cpc">C12G1/0206</class-ref> takes precedence</text></reference></CPC-specific-text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/0216" definition-exists="true" ipc-concordant="C12G1/032" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2020-05-01" status="published"><classification-symbol>C12G1/0216</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>with recirculation of the must for pomage extraction</text></CPC-specific-text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/04" definition-exists="true" ipc-concordant="C12G1/04" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G1/04</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Sulfiting the must</text></title-part><title-part><text>Desulfiting</text></title-part></class-title></classification-item></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G1/06" definition-exists="true" ipc-concordant="C12G1/06" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G1/06</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>Preparation of sparkling wine</text></title-part><title-part><text>Impregnation of wine with carbon dioxide </text><reference><text>methods for reducing the alcohol content after fermentation <class-ref scheme="cpc">C12H3/00</class-ref>; methods for increasing the alcohol content after fermentation <class-ref scheme="cpc">C12H6/00</class-ref></text></reference></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/062" definition-exists="true" ipc-concordant="C12G1/06" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2019-02-01" status="published"><classification-symbol>C12G1/062</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>Agitation, centrifugation, or vibration of bottles</text></CPC-specific-text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G1/064" definition-exists="true" ipc-concordant="C12G1/073" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2020-05-01" status="published"><classification-symbol>C12G1/064</classification-symbol><class-title date-revised="2013-01-01"><title-part><CPC-specific-text><text>using enclosed yeast</text></CPC-specific-text></title-part></class-title></classification-item></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G1/08" definition-exists="true" ipc-concordant="C12G1/08" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2020-02-01" status="published"><classification-symbol>C12G1/08</classification-symbol><class-title date-revised="2020-02-01"><title-part><text>Removal of yeast ["degorgeage"]</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G1/14" definition-exists="false" ipc-concordant="C12G1/14" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G1/14</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>Preparation of wine or sparkling wine with low alcohol content </text><reference><text>methods for reducing the alcohol content after fermentation <class-ref scheme="cpc">C12H3/00</class-ref></text></reference></title-part></class-title></classification-item></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="7" additional-only="false" sort-key="C12G3/00" definition-exists="true" ipc-concordant="C12G3/00" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G3/00</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Preparation of other alcoholic beverages</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G3/005" definition-exists="true" ipc-concordant="C12G3/005" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2019-02-01" status="published"><classification-symbol>C12G3/005</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>Solid or pasty alcoholic beverage-forming compositions</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G3/02" definition-exists="true" ipc-concordant="C12G3/02" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/02</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>by fermentation</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G3/021" definition-exists="false" ipc-concordant="C12G3/021" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/021</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="10" additional-only="false" sort-key="C12G3/022" definition-exists="false" ipc-concordant="C12G3/022" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/022</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>of botanical genus Oryza, e.g. rice</text></title-part></class-title></classification-item></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G3/023" definition-exists="false" ipc-concordant="C12G3/023" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/023</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>of botanical family Solanaceae, e.g. potato</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G3/024" definition-exists="false" ipc-concordant="C12G3/024" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/024</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>of fruits other than botanical genus Vitis</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G3/025" definition-exists="true" ipc-concordant="C12G3/025" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/025</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>Low-alcohol beverages </text><reference><text>methods for reducing the alcohol content after fermentation <class-ref scheme="cpc">C12H3/00</class-ref></text></reference></title-part></class-title></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G3/026" definition-exists="false" ipc-concordant="C12G3/026" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/026</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides, added before or during the fermentation stage</text></title-part><title-part><text>with flavouring ingredients added before or during the fermentation stage</text></title-part></class-title></classification-item></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G3/04" definition-exists="true" ipc-concordant="C12G3/04" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/04</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>by mixing, e.g. for preparation of liqueurs</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G3/05" definition-exists="false" ipc-concordant="C12G3/05" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/05</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="10" additional-only="false" sort-key="C12G3/055" definition-exists="false" ipc-concordant="C12G3/055" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/055</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>extracted from plants</text></title-part></class-title></classification-item></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="9" additional-only="false" sort-key="C12G3/06" definition-exists="true" ipc-concordant="C12G3/06" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G3/06</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>with flavouring ingredients</text></title-part></class-title>
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<classification-item breakdown-code="false" not-allocatable="false" level="10" additional-only="false" sort-key="C12G3/07" definition-exists="true" ipc-concordant="C12G3/07" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2019-02-01" status="published"><classification-symbol>C12G3/07</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>Flavouring with wood extracts, e.g. generated by contact with wood</text></title-part><title-part><text>Wood pretreatment therefor</text></title-part></class-title></classification-item></classification-item></classification-item>
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<classification-item breakdown-code="false" not-allocatable="false" level="8" additional-only="false" sort-key="C12G3/08" definition-exists="true" ipc-concordant="C12G3/08" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2021-08-01" status="published"><classification-symbol>C12G3/08</classification-symbol><class-title date-revised="2019-02-01"><title-part><text>by methods for altering the composition of fermented solutions or alcoholic beverages not provided for in groups <class-ref scheme="cpc">C12G3/02</class-ref> - <class-ref scheme="cpc">C12G3/07</class-ref> </text><reference><text>methods for reducing the alcohol content of fermented solutions or alcoholic beverages <class-ref scheme="cpc">C12H3/00</class-ref>; methods for increasing the alcohol content of fermented solutions or alcoholic beverages <class-ref scheme="cpc">C12H6/00</class-ref></text></reference></title-part></class-title></classification-item></classification-item></classification-item>
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<classification-item breakdown-code="true" not-allocatable="true" level="6" additional-only="true" sort-key="C12G200/00" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/00</classification-symbol>
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<classification-item breakdown-code="true" not-allocatable="false" level="7" additional-only="true" sort-key="C12G200/00" definition-exists="false" ipc-concordant="CPCONLY" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/00</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Special features</text></title-part></class-title>
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<classification-item breakdown-code="true" not-allocatable="false" level="8" additional-only="true" sort-key="C12G200/05" definition-exists="false" ipc-concordant="CPCONLY" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/05</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Use of particular microorganisms in the preparation of wine</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="true" not-allocatable="false" level="8" additional-only="true" sort-key="C12G200/11" definition-exists="false" ipc-concordant="CPCONLY" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/11</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Use of genetically modified microorganisms in the preparation of wine</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="true" not-allocatable="false" level="8" additional-only="true" sort-key="C12G200/15" definition-exists="false" ipc-concordant="CPCONLY" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/15</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Use of particular enzymes in the preparation of wine</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="true" not-allocatable="false" level="8" additional-only="true" sort-key="C12G200/21" definition-exists="false" ipc-concordant="CPCONLY" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/21</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Wine additives, e.g. flavouring or colouring agents</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="true" not-allocatable="false" level="8" additional-only="true" sort-key="C12G200/25" definition-exists="false" ipc-concordant="CPCONLY" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/25</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Preparation of wine or sparkling wine in vessels with movable equipment for mixing the content</text></title-part></class-title></classification-item>
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<classification-item breakdown-code="true" not-allocatable="false" level="8" additional-only="true" sort-key="C12G200/31" definition-exists="false" ipc-concordant="CPCONLY" c-set-base-allowed="false" c-set-subsequent-allowed="true" date-revised="2013-01-01" status="published"><classification-symbol>C12G2200/31</classification-symbol><class-title date-revised="2013-01-01"><title-part><text>Wine making devices having compact design or adapted for home use</text></title-part></class-title></classification-item></classification-item></classification-item></classification-item></class-scheme> |