A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FORPEELING VEGETABLES OR FRUIT IN BULKAPPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS machines for cutting straw or fodder A01F29/00; disintegrating, e.g. shredding, B02C; severing, e.g. cutting, splitting, slicing B26B, B26DIn this subclass non-limiting references (in the sense of paragraph 39 of the Guide to the IPC) may still be displayed in the scheme. A23N1/00 A23N1/00Machines or apparatus for extracting juice preparation of non-alcoholic beverages, e.g. by adding ingredients to fruit or vegetable juices, A23L2/00; apparatus for making beverages A47J31/00 centrifuges B04B; extracting presses B30B A23N1/003especially for citrus fruits A23N1/006by electroplasmolysis preserving of fruit or vegetables by electroplasmolytic treatment A23B7/015 A23N1/02combined with disintegrating or cutting A23N3/00Machines for coring or stoning fruit, characterised by their feeding device A23N4/00 takes precedence ; kitchen devices for stoning fruit A47J25/00 A23N3/02with feeder-drums A23N3/04with endless feeder-belts A23N3/06with feeder-tables A23N4/00Machines for stoning fruit or removing seed-containing sections from fruit, characterised by their stoning or removing device for peeling fruit and removing seed-containing sections A23N7/08; domestic devices for stoning fruit A47J23/00, for coring fruit A47J25/00 A23N4/02for stoning fruit A23N4/04for peaches, plums, apricots or the like A23N4/06for cherries or the like A23N4/04 takes precedence A23N4/08for dates, olives or the like oblong fruits A23N4/085for olives A23N4/10for fruit with very small pips, e.g. raisins A23N4/12for coring fruit for household appliances B26B A23N4/14for apples, pears or the like A23N4/16for tomatoes or the like A23N4/18for citrus fruits A23N4/20for pineapples A23N4/22for both splitting and stoning A23N4/24for removing seed-containing sections from cut fruit material in A23N4/12 A23N5/00Machines for hulling, husking or cracking nuts household nutcrackers A47J43/26 A23N5/002for skinning nut kernels A23N5/004for palmnuts A23N5/002 and A23N5/08 take precedence A23N5/006for chestnuts A23N5/002 and A23N5/08 take precedence A23N5/008for almonds A23N5/002 and A23N5/08 take precedence A23N5/01for peanuts A23N5/03for coconuts A23N5/08 takes precedence A23N5/08for removing fleshy or fibrous hulls of nuts for peanuts A23N5/01 A23N7/00Peeling vegetables or fruit devices for skinning onions A23N15/08; peeling by non-mechanical means A23P; peeling machines of the household type A47J17/00 A23N7/002Peeling pinaeapples A23N7/005 and A23N7/01 take precedence A23N7/005Peeling with steam A23N2007/007Brush rollers for peeling fruit or vegetables A23N7/01using chemical substances, e.g. lye A23N7/02Peeling potatoes, apples or similarly shaped vegetables or fruit A23N7/005 and A23N7/01 take precedence A23N7/023one by one A23N7/026Peeling machines therefor with rotary fruit holding spindles and fixed or movable peeler blades A23N7/04Peeling asparagus A23N7/005 and A23N7/01 take precedence A23N7/08for peeling fruit and removing seed-containing sections A23N7/10Driving mechanisms A23N11/00Removing pith from stems A23N12/00Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts methods for treating, e.g. roasting, coffee or cocoa, A23F, A23G; cleaning, e.g. washing, or drying grain B02B1/00; separating solids from solids for cleaning B07B; cleaning in general B08B; heating devices per se, see the relevant classes, e.g. F24; drying machines in general F26B A23N12/005for dry-cleaning A23N12/02for washing or blanching A23N12/06 takes precedence; blanching methods A23B7/06 A23N12/023for washing potatoes, apples or similarly shaped vegetables or fruit washing grain B02B1/04 A23N12/026Stone-gatherers or cleaning devices for the washing machines A23N12/04for blanching A23N12/06for washing or blanching, combined with subsequent drying A23N12/08for drying or roasting A23N12/06 takes precedence A23N12/083with stirring, vibrating or grinding devices A23N12/086with centrifuging devices A23N12/10Rotary roasters A23N12/12Auxiliary devices for roasting machines A23N12/125Accessories or details A23N15/00Machines or apparatus for other treatment of fruits or vegetables for human purposesMachines or apparatus for topping or skinning flower bulbs treatment of coffee, other than drying or roasting A23F; treatment of cocoa A23G1/02 A23N15/001for trimming artichokes A23N15/003for trimming cauliflowers, broccoli or cabbages A23N15/005for pricking peas or beans A23N2015/006Singularising cherries or other clustered fruit and vegetables A23N2015/008Sorting of fruit and vegetables A23N15/01for stripping Brussels' sprouts from stalks A23N15/02for stemming, piercing, or stripping fruit for household appliances A47J21/00Removing sprouts of potatoes A23N15/025for stemming grapes A23N15/04Devices for topping fruit or vegetables topping onions A23N15/08 A23N15/045Devices for topping mushrooms A23N15/06Devices for other treatment of fruit, e.g. marking, maturing, polishing A23N15/08Devices for topping or skinning onions or flower bulbs A23N15/10for shelling peas or beans A23N15/12for snipping or stringing beans A23N17/00Apparatus specially adapted for preparing animal feeding-stuffs automatic devices for the distribution of liquid fodder for stock or game A01K5/0216; sucking apparatus for young stock A01K9/00 A23N17/001by treating with chemicals, e.g. ammoniac, sodium hydroxide processes A23K10/32 A23N17/002for treating of meat, fish waste or the like A23N17/004for treating by application of heat, e.g. by means of potato cookers drying F26B A23N17/005for shaping by moulding, extrusion, pressing, e.g. pellet-mills processes A23K40/00; presses in general B30B A23N17/007for mixing feeding-stuff components A23N17/008for treating of silage, e.g. upgrading with water A23N17/02Fodder mashers household implements for mashing potatoes or other foodstuffs A47J19/04